Lecture Notes || SNS Courseware

Subject Details

Dept : FTECH

Sem : 3

Regul : R 2019

Faculty : Ms.R.Mohana priya

phone : NIL

E-mail : mohana.r.ft@snsct.org

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Lecture Notes

UNIT 1:

Introduction, Carbohydrates

Types of Carbohydrates- Occurrence in plants, Commercial Production, Food Uses, Healthfull Properties

Monosacchrides

Oligosacchrides

Metabolic Pathway & Bioenergetics- Glycolysis & TCA Cycle

UNIT 2:

Introduction on Lipids

Classification of lipids - simple, compound and derived lipids

Fatty Acids: Saturated Fatty Acids, Unsaturated Fatty Acid

Digestion and intake

Essential fatty acids

Industrial uses

UNIT 3:

Introduction to DNA

DNA: Nucleoside

Nucleotide

Amino acids and biosynthesis of protein.

Watson and crick model of DNA and RNA

Amino acids and biosynthesis of protein.

UNIT 4:

Relation between vitamins and hormones

Information about hormones

Functions of vitamins

Sources of vitamins , Absorption of vitamins

Deficiency of Vitamins

Fat-soluble vitamins , water-soluble vitamins

UNIT 5:

Northern blotting , Western blotting

Blotting techniques , Southern blotting

Introduction to Chromatography

TLC , GLC

HPLC , HPTLC

Basic Genetic Techniques – PCR

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