Subject Details
Dept     : AGRI
Sem      : 6
Regul    : 2019
Faculty : Y Aboo Bucker Parvez
phone  : NIL
E-mail  : aboo.y.agri@snsct.org
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Lecture Notes

UNIT 1:
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Importance of ergonomics and its application in agriculture, Energy liberation in human body.
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Assessment of energy expenditure- direct calorimetry, Indirect calorimetry
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Assessment by oxygen consumption;
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8. Assessment of Individual’s Maximal Work Capacity
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Assessment of Workload
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Basal Metabolism and Work Metabolism
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OVERALL DISCOMFORT SCORE AND BPDS
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Assessment by Heart rate and Calibration
UNIT 2:
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TOPIC - III ANTHROPOMETRIC DIMENSIONS AND STRENGTH PARAMETERS
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TOPIC IV - ANALYSIS OF ANTHROPOMETRIC DATA
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TOPIC V -FACTORS THAT CAUSE ANTHROPOMETRIC DATA VARIATIONS
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TOPIC II-DATA COLLECTION AND MEASURING INSTRUMENTS
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ANTHROPOMETRY
UNIT 4:
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Familiarization with tools for general and special maintenance.
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Introduction to scheduled maintenance after 10, 100, 300, 600, 900 and 1200 hours of operation. Safety hints.
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Safety hints. Top end overhauling. Fuel saving tips.
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Preparing the tractor for storage.