Subject Details
Dept     : AGRI
Sem      : 4
Regul    : 2019
Faculty : Ms.R.Muthuminal
phone  : NIL
E-mail  : mminal.r.agri@snsct.org
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Lecture Notes

UNIT 1:
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Introduction to farm machinery: precision farming concepts
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Precision machinery and equipments
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Laser guided leveler
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Vacuum operated precision planters
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Introduction to soil and water conservation: automation of surface and pressurized irrigation system
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Sprinkle and micro irrigation systems, protected cultivation
UNIT 2:
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Introduction to food process engineering
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Thermal, non-thermal processing
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Extrusion and freezing processing
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Introduction to biochemical conversion systems
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Thermochemical conversion systems
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Solar energy
UNIT 3:
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Types of sensor
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Principle and concept of different sensors like ultrasonic, proximity
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PIR, IR, radar, pressure, gas, temperature, moisture
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Strain /weight, colour sensors used in agriculture
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Microcontroller, actuator
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Basic input circuits and signal conditioning systems
UNIT 4:
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User Interface Analysis and Design
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Design Concepts - Interface Analysis
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Interface Design Steps- WebApp Interface Design
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Agile UX – best practices
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Ux workflow
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Integrating UX and Agile development
UNIT 5:
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Drone and IoT
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Crop yield estimates, Threat identification
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Crop insurance
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Pesticides spraying
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Environmental monitoring, protected cultivation
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Food quality monitoring