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Lecture Notes
Dear Students the Lecture Notes has been uploaded for the following topics:Classification of lipids, simple, compound and derived lipids, Introduction Fatty Acids , Saturated Fatty Acids, Unsaturated Fatty Acid, Digestion and intake, Essential fatty acids, Industrial uses., Introduction to DNA, DNA: Nucleoside , Nucleotide , Watson and crick model of DNA and RNA, Amino acids ., Biosynthesis of protein., Functions of vitamins, Sources of vitamins, Absorption of vitamins, deficiency of Vitamins, fat-soluble vitamins, water-soluble vitamins
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Lecture Notes
Dear Students the Lecture Notes has been uploaded for the following topics:Carbohydrates, Introduction Fatty Acids
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Lecture Notes
Dear Students the Lecture Notes has been uploaded for the following topics:Carbohydrates, Occurrence in Plants, Commercial Production, Food Uses, Healthful Properties, Monosaccharides, Oligosaccharides and polysaccarides-stach, Polysaccharides –Cellulose, Metabolic pathway and bioenergetics –Glycolysis, Metabolic pathway and bioenergetics –TCA Cycle
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Assignment
Assignment topic is Food Technology and Nutrition and due date is 27-11-2022.
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Assignment
Assignment topic is Biochemistry and nutritional changes during food processing and stroage and due date is 29-11-2022.
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Assignment
Assignment topic is Biochemistry in every day life and due date is 22-11-2022.
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Assignment
Assignment topic is application Biochemistry in food science and due date is 25-11-2022.
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Assignment
Assignment topic is Food processing nd Technology and due date is 27-11-2022.
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Assignment
Assignment topic is importance of biochemistry in food technology and due date is 04-12-2022.
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Assignment
Assignment topic is importance of biochemistry in food technology and due date is 04-11-2022.
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Question Bank
Dear Students the Question Bank has been uploaded for the following topics:CARBOHYDRATES, protein and fatty acid, nucleic acid
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Puzzles
Dear Students the Puzzles has been uploaded for the following topics:Carbohydrates,lipids, protein, amino acid fatty acid
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Question Bank
Dear Students the Question Bank has been uploaded for the following topics:CARBOHYDRATES , CARBOHYDRATES
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Resource Link
Dear Students the Resource Link has been uploaded for the following topics:DNA POCESSBiochemistry in food technology
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Youtube Video
Dear Students the Youtube Video has been uploaded for the following topics:CarbohydrateDNA REPLICATION